Wright's Sausage Rolls (6 Inch) 66 x 120g

Savoury pork sausage meat encased in a traditional, oblong puff pastry casing – Frozen Unbaked.

Handling and Cooking
Cooking instructions
Other Cooking Instructions
Baking Guidelines: Bake from frozen.Place on a baking tray in a pre-heated oven 200°C/400°F/Gas Mark 6 for approximately 20 to 25 minutes.Ensure product is piping hot throughout before serving.
All cooking appliances vary in performance, these cooking instructions are guidelines only.

Portion: per 100g
Energy (kcal): 306
Energy (KJ): 1274
Protein (g): 5.9
Carbohydrates (g): 21.4
Of which sugars (g): 0.3
Fat (g): 21.6
Of which saturates (g): 10.2
Fibre (g): 1.3
Salt (g): 1.77

Ingredients:
Water, WHEAT Flour, Pork (20%), Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Lemon Juice, Emulsifier (E471), Acidity Regulator (E330)], Rusk [ WHEAT Flour, Water, Salt, Raising Agent (E503ii)], Pork Fat, Glaze [Modified Starch, Rapeseed Oil, MILK Proteins, Emulsifiers ( SOYA Lecithin E322, E471), Acidity Regulators (E339iii),Colour (E160a)], WHEAT Starch, Seasoning [Salt, Spices (White Pepper, Nutmeg, Ginger, Mace, Black Pepper, Coriander), Sugar, Emulsifier (E450i,iii), Flavour Enhancer (E621), WHEAT Flour, Preservative (Sodium METABISULPHITE ), Onion Powder, Rusk ( WHEAT Flour, Salt, Raising Agent (E503ii)), Dextrose, Antioxidants (E301, E304, E307), Rapeseed Oil, Spice Extracts, Colour (E120), Herb Extracts], Pea Starch, Salt. Wheat Flour contains Calcium carbonate, Iron, Niacin and Thiamin.
Allergens are shown in Bold
Contains : Gluten, Milk, Soya, Sulphites >10ppm and Wheat